Job Description

Job Overview

We are seeking a dedicated and hardworking Dishwasher to join our team in a fast-paced kitchen environment. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of our kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential to the overall efficiency of our food service operations, contributing to the high standards of hospitality that our establishment is known for.

Responsibilities

Wash and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment. Maintain cleanliness of the kitchen area by sweeping and mopping floors, wiping down surfaces, and disposing of trash. Assist kitchen staff with food preparation tasks as needed, ensuring a smooth workflow during busy service periods. Ensure that all items are properly organized and stored in designated areas after washing. Follow health and safety regulations regarding food handling and sanitation practices. Report any maintenance or repair needs for dishwashing equipment to management promptly. Collaborate with team members to maintain a positive working environment in the kitchen.

Qualifications

Previous experience in a kitchen or food service environment is preferred but not required. Knowledge of proper food handling techniques and sanitation practices is a plus. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Strong teamwork skills with a willingness to help others in the kitchen as needed. Flexibility to work various shifts, including evenings and weekends if required. A positive attitude and commitment to providing excellent service within the hospitality industry.
Join us as we strive to deliver exceptional dining experiences through teamwork and dedication!

Job Type: Part-time

Pay: From $17.20 per hour

Benefits:

Discounted or free food On-site parking Store discount
Work Location: In person