------------- Secondary (high) school graduation certificate
or equivalent experience
Tasks
--------- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Sanitize and wash dishes and other items by hand
Scour pots and pans
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Certificates, licences, memberships, and courses
---------------------------------------------------- Workplace Hazardous Materials Information System (WHMIS) Certificate
Transportation/travel information
------------------------------------- Own transportation
Work conditions and physical capabilities
--------------------------------------------- Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Attention to detail
Weight handling
------------------- Up to 9 kg (20 lbs)
Personal suitability
------------------------ Reliability
Team player
Ability to multitask
Dependability
Positive attitude
Screening questions
----------------------- Are you authorized to work in Canada?
Are you available for shift or on-call work?
Are you currently a student?
Experience
-------------- 1 to less than 7 months
Financial benefits
---------------------- As per collective agreement
Gratuities
Registered Retirement Savings Plan (RRSP)
Duree de l'emploi: Occasionnel
Langue de travail: Anglais
* Heures de travail: 12 to 20 hours per week
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