Dishwasher
St. Catharines, ON, CA, Canada
Job Description
Dishwasher
Job Summary
The work nature of this position is cleaning, washing plates, preparing food materials and implementing the maintenance of dishwashing machine and/or food handling equipment.
Shift Time
Shift Range: 11:00 to 22:00
5 days or 6 days a week
Job Duties
Maintain plate ware and utensils are clean and sanitized by using dish washing machine
Execute the cleaning duty of work sections
Perform all closing and cleaning tasks as instructed
Prepare food materials such as raw meat and food garnishments when it`s needed
Handle and store food materials based upon workplace sanitation/safety standards
Help maintaining the tools and equipment used in the workplace
Qualifications
Be positive and able to work at a fast pace and under pressure.
Be flexible for working and rotating shifts.
Employee Benefits
15% Employee Cash Discount (included Family Members and Partner) Paid Training Shifts Outing Trip Annual Parties Paid vacation
Career Opportunity
The permanent full-time line cooks with ambitions and outstanding performance will have opportunities to join the restaurant management.
Job Types
: Full-time, Part-time, Temporary, PermanentJob Types: Full-time, Part-time
Pay: From $17.60 per hour
Expected hours: No less than 17.60 per week
Benefits:
Company events Discounted or free food Flexible schedule Store discount
Work Location: In person
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Job Detail
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Job IdJD2860390
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSt. Catharines, ON, CA, Canada
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EducationNot mentioned