Job Description

Job Summary

We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced kitchen environment. The ideal candidate will play a crucial role in maintaining cleanliness and organization within the kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential for supporting our food service operations and contributing to a positive dining experience for our guests.

Duties

Clean and sanitize all dishes, utensils, pots, and pans used in food preparation and service. Operate dishwashing machines efficiently while adhering to safety and hygiene standards. Maintain cleanliness of the kitchen area by sweeping, mopping, and disposing of waste as needed. Assist in food preparation tasks as directed by kitchen staff or cooks. Ensure that all kitchen equipment is cleaned and stored properly after use. Help maintain inventory of cleaning supplies and notify management when supplies are low. Collaborate with team members to ensure smooth kitchen operations during peak hours.

Qualifications

Previous experience in a hospitality or food service environment is preferred but not required. Strong attention to detail with a commitment to cleanliness and sanitation standards. Ability to work efficiently in a fast-paced environment while maintaining a positive attitude. Basic knowledge of food handling practices is a plus. Willingness to assist with various kitchen tasks as needed, including food preparation and support for cooks. Must be able to work flexible hours, including evenings and weekends as required by the restaurant's schedule.
Join our team today and contribute to creating memorable dining experiences through your hard work and dedication!

Job Types: Full-time, Part-time

Pay: $17.20-$19.66 per hour

Expected hours: 20 - 40 per week

Benefits:

Discounted or free food On-site parking
Work Location: In person