We are seeking a dedicated and efficient Dishwasher to join our team. This
Duties
Wash, rinse, and sanitize dishes, utensils, pots, pans, and kitchen equipment following proper food safety protocols
Maintain cleanliness of dishwashing stations and ensure all areas are hygienic and organized
Assist with food preparation tasks as needed, supporting cooks and kitchen staff
Handle food handling responsibilities with care to uphold safety standards
Ensure timely availability of clean dishes and utensils during service hours
Follow health and safety guidelines to prevent contamination or accidents
Support the overall cleanliness of the kitchen environment by assisting with waste disposal and cleaning tasks as directed
Experience
Prior experience in food service, restaurant, or hospitality environments is preferred but not mandatory
Knowledge of cleaning procedures and food handling standards is advantageous
Familiarity with basic kitchen operations such as food preparation or cooking is a plus
Experience working in hotels or serving roles can be beneficial in understanding hospitality expectations
Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Job Type: Part-time
Pay: $15.65-$17.50 per hour
Expected hours: 20 - 30 per week
Benefits:
Discounted or free food
Work Location: In person
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