Job Description

```Duties```
- Clean dishes, utensils, and kitchen equipment
- Assist with food preparation and food handling as needed
- Maintain cleanliness and organization of the kitchen area
- Follow proper sanitation and safety procedures
- Help with general kitchen duties as assigned

```Skills```
- Previous experience in a hotel, restaurant, or hospitality setting preferred
- Ability to work in a fast-paced environment
- Strong attention to detail and cleanliness
- Knowledge of basic food handling and safety guidelines
- Ability to work well as part of a team
- Willingness to learn and take direction from supervisors
- Flexibility to work various shifts, including evenings, weekends, and holidays

As a Dishwasher, you will play a crucial role in ensuring the cleanliness and efficiency of our kitchen operations. Your attention to detail and ability to work well in a fast-paced environment will contribute to the overall success of our team. If you have previous experience in the hospitality industry and enjoy working in a dynamic kitchen environment, we encourage you to apply. We offer competitive pay rates and opportunities for growth within our organization. Join our team today and be a part of delivering exceptional dining experiences to our guests!

Job Type: Seasonal
Contract length: 8 months

Pay: $16.50 per hour

Benefits:

Dental care Discounted or free food Vision care
Ability to commute/relocate:

Halifax, NS B3H 2A1: reliably commute or plan to relocate before starting work (required)
Work Location: In person

Expected start date: 2025-08-27