Education: Secondary (high) school graduation certificate
Experience: Experience an asset
or equivalent experience
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Scour pots and pans Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Remove kitchen garbage and trash Sweep, mop, wash and polish floors
Personal suitability
Team player Work Term: Permanent Work Language: English Hours: 35 hours per week
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