Duties will include, but are not limited to : proving customers with good, efficient, courteous service; provide a neat, clean, fresh and well merchandised department; preparing all deli food and product; all duties associated with inventory stocking and taking inventory; compliance with government standards and regulations that apply to the deli department; complete up-to-date in-house training and certifications via manuals and videos; alert for the unauthorized removal of merchandise and equipment; ensure the quality and condition of all merchandise meets the store\'s standards; preparations and implementation of effective cleaning and maintenance schedules; adhere to all wild rose Co-op policies and procedures; perform other duties as assigned. Lifting up to 50lbs is a requirement of the position. The position is based on the 24 to 32 hrs./wk. The candidate must be able to work days, evenings and weekends on a rotational basis. Retail competency required for the position:
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