Chef/Cook at the daycare center in Markham
Planning meals and recipes
Procuring ingredients
Storing prepared and unprepared food items and maintaining an inventory
Preparing for food service
Upholding health and safety standards and regulations in the kitchen
Cooking or assembling various dishes or components of dishes
Plating dishes
Cleaning their workstations
Make a grocery shopping list weekly and order online
Qualification
At least 1 year of cooking experience
Food Handling certification
Job Type: Part-time
Pay: From $18.00 per hour
Expected hours: 4 - 6 per week
Work Location: In person
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