We are seeking a dedicated Team Member to join our team in the restaurant industry.
Duties
- customer service, food preparation, and cleaning
- Ensure compliance with health and safety regulations
- Handle customer inquiries and resolve any issues promptly
- prep food according to franchise standards
- cook the dishes as per order
- Handle cash transaction and POS system.
- Coordinate with team members in rush hour.
Experience
- Previous experience in the restaurant, hotel, or food service industry is preferred
- Strong leadership skills with the ability to multitask effectively
- Knowledge of kitchen operations and food handling procedures
- Excellent customer service skills
- Familiarity with POS systems is a plus
Job Types: Full-time, Part-time
Pay: $17.60-$18.00 per hour
Education:
Secondary School (preferred)
Experience:
Hospitality: 1 year (preferred)
Language:
English (preferred)
Work Location: In person
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