Job Description

Job Summary

We are seeking a dedicated and passionate individual to join our team in the role of . This position is ideal for someone with a strong background in the food industry, particularly in food preparation and service. The successful candidate will play a crucial role in ensuring high-quality meal preparation and exceptional service to our customers.

Responsibilities

Prepare and cook a variety of menu items according to established recipes and standards. Ensure all food handling and safety regulations are followed to maintain a clean and safe kitchen environment. Assist in meal preparation, including chopping, slicing, and assembling ingredients as needed. Maintain cleanliness of kitchen equipment, utensils, and work areas throughout the shift. Collaborate with team members to ensure efficient kitchen operations and timely service delivery. Monitor food inventory levels and assist with ordering supplies as necessary. Adhere to all health and safety guidelines within the restaurant environment.

Requirements

Previous experience in a restaurant or kitchen environment is preferred. Knowledge of food safety practices and regulations is essential. Skills in cooking, meal preparation, and food handling are required. Strong attention to detail with the ability to follow recipes accurately. Excellent communication skills and ability to work well in a team-oriented setting. A passion for providing outstanding customer service in a fast-paced environment. Flexibility to work various shifts, including evenings and weekends as needed. Join us in delivering delicious meals while ensuring an exceptional dining experience for our guests!
Job Types: Full-time, Part-time

Pay: From $16.24 per hour

Expected hours: No less than 10 per week

Benefits:

Discounted or free food Flexible schedule
Experience:

Kitchen: 1 year (preferred)
Language:

English (preferred)
Work Location: In person