Job Description

Job Overview

We are seeking enthusiastic and dependable Crew Members to join our dynamic team in delivering exceptional customer service and high-quality food. This role offers an exciting opportunity to work in a fast-paced restaurant environment, engaging with customers and supporting daily operations. Ideal candidates are passionate about food service, possess strong multitasking skills, and enjoy working in a team-oriented setting.

Responsibilities

Prepare and assemble food items according to established recipes and safety standards Operate POS systems, including Micros POS, for order processing and cash handling Provide excellent customer service by taking orders, answering questions, and ensuring customer satisfaction Maintain cleanliness and sanitation of workstations, dining areas, and kitchen equipment in compliance with food safety regulations Manage time effectively to ensure timely order fulfillment during busy periods Upsell menu items to enhance customer experience and increase sales opportunities Handle cash transactions accurately and balance cash register at the end of shifts Assist with food handling procedures, ensuring proper sanitation and safety protocols are followed Support team members in various tasks to ensure smooth restaurant operations

Qualifications

Previous experience in food service or restaurant environment is preferred but not required Knowledge of food preparation, food safety, and sanitation standards is a plus Familiarity with POS systems such as Micros POS or similar platforms Strong customer service skills with a friendly attitude Ability to perform basic math for cash handling and order calculations Excellent time management skills to handle multiple tasks efficiently during peak hours Kitchen experience or food industry background is advantageous Ability to work effectively as part of a team in a fast-paced setting Flexibility to work various shifts including weekends and evenings as needed
Join our team as a Crew Member where your enthusiasm and dedication will contribute directly to creating memorable dining experiences for our guests. We value teamwork, professionalism, and a positive attitude in all our staff members.

Job Types: Full-time, Part-time

Pay: $17.60-$18.00 per hour

Expected hours: 10 - 40 per week

Work Location: In person