Job Description

Main functions:

As part of the pit crew, you will be responsible for providing quick, friendly, and courteous service to customers as per Pita Pit standards and values. You will be properly preparing food, receiving orders, collecting payments, and maintaining a clean work environment.

Reports to:

Team Leader, Store Manager, General Manager, or Owner

Duties:

Food preparation including but not limited to: rolling pitas, slicing and cutting vegetables and meats, weighing food, making cookies, making smoothies, grilling vegetables and meats, and following recipes Operation of various equipment including but not limited to: oven, grill, pita warmer, pita press, blender, vegetable chopper, and knives Stocking and restocking display cases, coolers, and front station to Pita Pit guidelines Cleanup and sanitization including but not limited to: bathrooms, preparation area, display cases, customer service area, walk in fridges and freezers, floors, and storage areas Practicing good organizational skills Taking orders and serving customers within Pita Pit standards and values Operating the cash registers including but not limited to accepting various types of tenders from customers, providing proper change to customers, balancing cash drawer and receipts, documenting discrepancies Adhere to Pita Pit uniform standards Maintain an awareness of all promotions and advertisements Understanding and implementing core values and pledge

Working conditions:

Hourly work Weekday, evening, and weekend work required Standing for long periods of time is required with constant movement Heavy lifting (max weight 50lbs) and some overhead lifting to place items on shelves (max weight 25lbs)

Employment Requirements:

Proficient spoken and written English Basic mathematical skills Time management skills Able to work in a team environment Punctual, reliable, courteous, and respectful
This job description is only a summary and not intended to be a comprehensive list of all the possible duties, requirements, and working conditions that may be required. The employer has the right to change and make amendments to the job description outlined above as needed.

Job Type: Full-time

Pay: $15.65-$16.00 per hour

Additional pay:

Tips
Benefits:

Discounted or free food Flexible schedule On-site parking
Schedule:

Day shift Evening shift Morning shift Night shift
Ability to commute/relocate:

Fredericton, NB: reliably commute or plan to relocate before starting work (preferred)
Experience:

Food service: 1 year (preferred)
Work Location: In person

Application deadline: 2025-03-30
Expected start date: 2025-07-07