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In accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority (Island Health), patient and staff safety is a priority and a responsibility shared by everyone; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position.
Reporting to the Manager, Chronic Disease Management and Nutrition Therapy Services, the Coordinator, Nutrition Services coordinates clinical nutrition services by performing duties such as supervising and coordinating work activities of dietitians and designated staff. Provides nutrition support mentorship to site dietitians and students and ensures department standards are maintained for patients on nutrition support throughout assigned facilities. The Coordinator provides practice leadership, coordination of nutrition education activities, supports quality improvement initiatives, assists with establishing goals, objectives, policies and procedures of the department. Provides clinical nutrition care to assigned inpatients and/or outpatients.
Supports and facilitates the preceptorships of dietetic students in the Island Health Dietetic Practicum Program. Supports and facilitates clinical research projects in nutrition, as required.
Travel may be a requirement of this position. Transportation arrangements must meet the operational requirements of Island Health in accordance with the service assignment and may require the use of a personal vehicle.
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