Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Ensure food is stored and handled properly to maintain freshness and safety
- Collaborate with the kitchen team to ensure timely and efficient meal preparation
- Assist in the development of new menu items and specials
- Maintain a clean and organized work area
- Follow all food safety and sanitation guidelines
Qualifications:
- Previous experience working in a restaurant or similar food service environment
- Knowledge of food preparation techniques and kitchen equipment operation
- Strong understanding of food safety practices and regulations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and teamwork skills
The Cook position offers competitive pay and opportunities for growth within the food industry. If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you. Apply now to join our team!
Job Types: Full-time, Permanent
Pay: $15.00-$18.00 per hour
Additional pay:
Overtime pay
Benefits:
Flexible schedule
On-site parking
Store discount
Flexible language requirement:
French not required
Schedule:
Night shift
Experience:
Cooking: 1 year (preferred)
Language:
English (required)
Work Location: In person
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