Job Description

We are looking for a skilled Cook/Cashier to join our team on a full-time or part-time basis, with availability for closing shifts on weekdays and weekends.

Responsibilities:

Prepare and cook food using grilling equipment Ensure all dishes meet quality standards and are served promptly Maintain cleanliness and sanitation of work areas Collaborate with team members for smooth daily operations
Qualifications:

Knowledge of food safety practices Ability to thrive in a fast-paced environment Strong time management skills Excellent customer service abilities
Job Types: Full-time, Part-time

Pay: $17.85 per hour

Schedule:

8 hour shift Evening shift Every Weekend Holidays Monday to Friday Night shift
Experience:

Customer service or Cooking: 1 year (preferred)
Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person