------------- Secondary (high) school graduation certificate
or equivalent experience
Work setting
---------------- Restaurant
Fast food outlet or concession
Tasks
--------- Inspect kitchens and food service areas
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
------------------------------------- Public transportation is available
Willing to travel
Work conditions and physical capabilities
--------------------------------------------- Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Weight handling
------------------- Between 45 and 60 kg (100-132 lbs)
Personal suitability
------------------------ Dependability
Organized
Reliability
Team player
Time management
Screening questions
----------------------- Are you available for shift or on-call work?
Are you available for the advertised start date?
Are you currently legally able to work in Canada?
Do you have previous experience in this field of employment?
Experience
-------------- Will train
Financial benefits
---------------------- Bonus
Gratuities
Other benefits
------------------ Transportation provided by employer
Duree de l'emploi: Permanent
Langue de travail: Anglais
* Heures de travail: 40 hours per week
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