Job Description

Overview

We are seeking a dedicated and passionate Cook to join our fast-paced Fish & Chips kitchen team. The ideal candidate will have experience in fish and chips restaurant and a strong understanding of traditional Fish & Chips preparation. As a Cook, you will play a key role in delivering delicious, high-quality meals and creating a positive experience for our customers.

Key Responsibilities

Prepare and cook a variety of Fish & Chips menu items according to established recipes and portion standards. Ensure all food is cooked and presented in line with food safety regulations and cleanliness guidelines. Maintain a clean and organized kitchen, including proper food storage and handling. Work collaboratively with team members to ensure timely and efficient food service. Monitor stock levels and assist in placing supply orders when necessary. Participate in daily kitchen routines and contribute to smooth kitchen operations. Assist in training new kitchen staff on preparation techniques and safety protocols.
Qualifications

Previous experience as a cook in a Fish & Chips fast-food setting. Solid knowledge of food safety, hygiene, and cooking procedures. Ability to work well in a fast-paced environment with attention to detail. Strong organizational and time management skills. Excellent teamwork and communication abilities. Passion for cooking and customer satisfaction. Flexibility to work various shifts, including evenings, weekends, and holidays.
If you have a love for cooking and experience in Fish & Chips or fast-paced kitchens, we'd love to hear from you!

Job Type: Full-time

Pay: From $17.20 per hour

Expected hours: 40 - 50 per week

Schedule:

8 hour shift Day shift Evening shift Monday to Friday Weekends as needed
Language:

English (preferred)
Work Location: In person

Expected start date: 2025-08-28