We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of food handling and safety practices. As a Cook, you will play a vital role in meal preparation, ensuring that all dishes are prepared to the highest standards of quality and presentation. This position requires a keen attention to detail, creativity in the kitchen, and the ability to work efficiently in a fast-paced environment.
Responsibilities
Prepare and cook a variety of meals according to established recipes and menus.
Ensure all food is prepared in compliance with food safety regulations and standards.
Assist in the planning of menus, taking into account seasonal availability of ingredients.
Maintain cleanliness and organization of the kitchen area, including equipment and utensils.
Monitor food stock levels and assist with inventory management.
Collaborate with kitchen staff to ensure timely meal service.
Help train new kitchen staff on food preparation techniques and safety practices.
Adapt recipes as needed for dietary restrictions or customer preferences.
Qualifications
Previous experience in a restaurant or food service environment is preferred.
Knowledge of food handling, preparation, and safety standards is essential.
Ability to work effectively in a team-oriented environment.
Strong organizational skills with the ability to multitask under pressure.
Excellent communication skills to interact with kitchen staff and management.
A passion for cooking and creativity in meal preparation is highly valued.
Flexibility to work various shifts, including evenings and weekends as needed.
Join our team as a Cook where your culinary skills will shine, contributing to memorable dining experiences for our guests!
Job Types: Full-time, Part-time, Casual
Pay: $17.22-$25.00 per hour
Benefits:
Discounted or free food
Flexible schedule
On-site parking
Experience:
Cooking: 1 year (required)
Language:
English (required)
Licence/Certification:
Food Handler Certification (required)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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