Cook

St. John's, NL, CA, Canada

Job Description

Education: No degree, certificate or diploma Experience: 1 to less than 7 months

Asset languages

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Hindi Panjabi; Punjabi

Work setting

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Restaurant Willing to relocate Supermarket/grocery store

Tasks

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Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations

Certificates, licences, memberships, and courses

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Food Safety Certificate

Cuisine specialties

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South Indian East Indian West Indian Vegetarian International Halal

Work conditions and physical capabilities

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Attention to detail Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Work under pressure

Personal suitability

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Excellent oral communication Flexibility Reliability Team player Time management

Screening questions

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Are you available for shift or on-call work? Are you currently legally able to work in Canada? Do you have previous experience in this field of employment?

Other benefits

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Free parking available Other benefits Work Term: Permanent Work Language: English * Hours: 30 to 37.5 hours per week

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Job Detail

  • Job Id
    JD2412317
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Contract
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    St. John's, NL, CA, Canada
  • Education
    Not mentioned