Job Description



You might not know our name, but you know where we are. That\xe2\x80\x99s because Compass Group Canada is part of a global foodservice and support services company that\xe2\x80\x99s the 6th largest employer in the world, with 625,000 employees. You\xe2\x80\x99ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We\xe2\x80\x99re in all major cities, at remote work sites and everywhere in between \xe2\x80\x93 doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward! Why work with Morrison Healthcare? Imagine belonging to a team that delights in the power of healing and bringing out the best in others. Working in the healthcare food industry is amazing, because you can have a positive impact every day\xe2\x80\x94on medical professionals, patients and visitors. This is so much more than a job. This is an opportunity to change lives\xe2\x80\x94one day at a time. Join us.


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Start Date: ASAP Status: FT Schedule: TBD Wage: $16/hr Location: 300 PRINCE PHILIP DRIVE. ,St. John\'s ,A1B 3V6

Job Summary


Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:
  • Prepare, pre-cook and/or cook food products as directed.
  • Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
  • Clean kitchen equipment after use according to health and safety policies and procedures.
  • Label, date, store and rotate food and beverage products in appropriate storage areas.
  • Communicate effectively with all appropriate operational departments.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Perform other duties as assigned or directed.

Qualifications:
Think you have what it takes to be one of our Cooks? We\xe2\x80\x99re committed to hiring the best talent for the role. Here\xe2\x80\x99s how we\xe2\x80\x99ll know you\xe2\x80\x99ll be successful in the role:
  • Proven cooking experience, including experience as a restaurant cook or prep cook.
  • Food Safety Certification required.
  • Certificate from a recognized cooking school.
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Familiar with industry\xe2\x80\x99s best practices.
  • Able to work independently and as part of a team.
  • Excellent written and verbal communication skills.
  • Physical ability to carry out the duties of the position.
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.
For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.

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Job Detail

  • Job Id
    JD2257121
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    St. John's, NL, Canada
  • Education
    Not mentioned