Job Description

Job Overview

We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to providing high-quality meal preparation in a fast-paced kitchen environment. As a Cook, you will play a vital role in ensuring that our restaurant delivers delicious and safe meals to our customers while adhering to food safety standards.

Duties

Prepare and cook menu items according to recipes and quality standards. Ensure all food is prepared in a timely manner and meets presentation standards. Maintain cleanliness and organization of the kitchen, including proper food storage. Adhere to food safety regulations and guidelines during all aspects of food handling and preparation. Assist with inventory management, including ordering supplies as needed. Collaborate with kitchen staff to ensure smooth operations during service hours. Help train new kitchen staff on food preparation techniques and safety practices. Monitor food stock levels and assist in minimizing waste.

Requirements

Proven experience as a Cook or in other roles within the food industry. Knowledge of food safety practices and regulations. Strong skills in meal preparation and cooking techniques. Ability to work efficiently under pressure in a fast-paced environment. Excellent communication skills and teamwork abilities. Flexibility to work various shifts, including evenings and weekends as needed. A passion for cooking and helping others enjoy great meals. Experience for party meals Experience for DOORDASH, SKIPTHEDISH, UBEREAT takeout tablets
Join us in creating memorable dining experiences through exceptional culinary skills!

Job Types: Full-time, Part-time

Pay: From $19.00 per hour

Benefits:

Discounted or free food Flexible schedule
Education:

Secondary School (preferred)
Experience:

Cooking: 3 years (preferred)
Language:

English (preferred)
Licence/Certification:

Food Handler Certification (preferred) Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person