Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Tasks
--------- Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Recruit and hire staff
Screening questions
----------------------- Are you available for the advertised start date?
Are you willing to relocate for this position?
Do you have previous experience in this field of employment?
Other benefits
------------------ Free parking available
Work Term: Temporary
Work Language: English
* Hours: 40 hours per week
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