Cook, Ethnic Foods

Halifax, NS, CA, Canada

Job Description

Specific Skills:

Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations, Prepare dishes for customers with food allergies or intolerances

Transportation/Travel Information:

Public transportation is available

Work Conditions and Physical Capabilities:

Standing for extended periods, Fast-paced environment, Attention to detail, Work under pressure

Personal Suitability:

Team player, Reliability, Dependability

Cuisine Specialties:

South Indian - North Indian - East Indian - West Indian

Employment groups encouraged to apply:

Visible minorities, Newcomers to Canada
Job Types: Full-time, Part-time, Permanent

Pay: $16.50-$19.00 per hour

Benefits:

Company events Discounted or free food Flexible schedule Store discount
Application question(s):

What is your status in Canada?
Experience:

Cooking: 2 years (required)
Work Location: In person

Beware of fraud agents! do not pay money to get a job

MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.


Related Jobs

Job Detail

  • Job Id
    JD2557617
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Halifax, NS, CA, Canada
  • Education
    Not mentioned