Cook, Ethnic Foods
Comox, BC, CA, Canada
Job Description
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years
Asset languages
-------------------Hindi
Work setting
----------------Restaurant
Tasks
---------Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Clean kitchen and work areas Organize buffets and banquets Manage kitchen operations
Cuisine specialties
-----------------------South Indian East Indian Vegetarian International
Work conditions and physical capabilities
---------------------------------------------Attention to detail Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure
Personal suitability
------------------------Dependability Flexibility Initiative Judgement Organized Reliability Team player Time management
Health benefits
-------------------Health care plan
Other benefits
------------------Free parking available On-site amenities Team building opportunities Parking available Work Term: Permanent Work Language: English * Hours: 30 to 40 hours per week
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Job Detail
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Job IdJD2536889
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationComox, BC, CA, Canada
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EducationNot mentioned