Cook, Ethnic Foods
Abbotsford, BC, CA, Canada
Job Description
Education: Experience:
Education
-------------No degree, certificate or diploma
Asset languages
-------------------Mandarin Cantonese
Work setting
----------------Restaurant
Tasks
---------Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Clean kitchen and work areas
Certificates, licences, memberships, and courses
----------------------------------------------------Food Safety Certificate
Cuisine specialties
-----------------------Cantonese cuisine
Transportation/travel information
-------------------------------------Own transportation
Work conditions and physical capabilities
---------------------------------------------Attention to detail Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure
Weight handling
-------------------Between 45 and 60 kg (100-132 lbs)
Personal suitability
------------------------Dependability Judgement Organized Reliability Team player Time management
Experience
--------------1 year to less than 2 years
Health benefits
-------------------Dental plan Health care plan Vision care benefits
Financial benefits
----------------------Group insurance benefits Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 48 to 52 hours per week
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Job Detail
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Job IdJD2641281
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationAbbotsford, BC, CA, Canada
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EducationNot mentioned