We're seeking a highly skilled and dedicated full time Cook to join our team. As a Cook, you'll be responsible for preparing excellent meals for our residents, following established meal plans and recipes..
Excellent communication skills are a must, as is the ability to multitask. Working in the kitchen means working in a fast-paced environment, so you'll need to stay organized.
Responsibilities
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Prepare ingredients for established dishes, such as chopping vegetables and cutting meat.
Prepare and cook a variety of dishes, including appetizers, entrees, and desserts.
Adhere to all health and safety standards when preparing food.
Provide assistance to the head chef as required.
Assist with inventory management and ordering of supplies.
Follow recipes and cooking techniques to ensure consistency.
Collaborate with other kitchen staff and servers to ensure all orders are prepared and served in a timely manner.
Able to work in a fast-paced environment and to manage when times are slow
Requirements
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2+ years experience as a Cook or Line Cook
Culinary certificate or degree preferred
Strong knowledge of best practices and cooking methods, including safe knife-handling skills
Superb attention to detail while being able to work quickly and efficiently
Excellent multitasking and organizational skills while working in a fast-paced environment
Must be a motivated team player
Empathy for, and an understanding of older adults, aging in place and cognitive impairment.
* Positive attitude and the ability to build relationships.
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