Job Description

Education: No degree, certificate or diploma Experience: Experience an asset

Work setting

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Restaurant

Tasks

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Prepare and cook complete meals or individual dishes and foods Supervise kitchen staff and helpers Clean kitchen and work areas

Transportation/travel information

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Own transportation

Work conditions and physical capabilities

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Fast-paced environment

Financial benefits

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Gratuities

Other benefits

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Learning/training paid by employer Work Term: Permanent Work Language: English or French * Hours: 30 to 40 hours per week

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Job Detail

  • Job Id
    JD2444729
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Dalhousie, NB, CA, Canada
  • Education
    Not mentioned