Job Description


  • Education: Other trades certificate or diploma
  • Experience: 1 year to less than 2 years

Work setting

Restaurant Willing to relocate

Tasks

Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations

Certificates, licences, memberships, and courses

Safe Food Handling certificate

Work conditions and physical capabilities

Fast-paced environment Physically demanding Work under pressure

Screening questions

Are you available for shift or on-call work? Do you currently reside in proximity to the advertised location? Do you have previous experience in this field of employment?

Financial benefits

Bonus

Other benefits

Free parking available Learning/training paid by employer Paid time off (volunteering or personal days) Subsidised public transportation Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week

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Job Detail

  • Job Id
    JD2252466
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Corner Brook, NL, Canada
  • Education
    Not mentioned