Job Description

Overview

We are seeking a passionate and organized Cook to join our team and contribute to the well-being of the children in our care. The ideal candidate will plan and prepare nutritious meals, source fresh ingredients, and maintain kitchen safety standards. This role is essential in fostering a healthy, safe, and welcoming environment for our children.

Key Responsibilities

Meal Planning and Preparation

- Plan balanced and age-appropriate meals and snacks that adhere to dietary guidelines and food safety regulations.

- Prepare meals that accommodate allergies, dietary restrictions, and cultural preferences.

- Serve meals in an appealing and timely manner.

Sourcing Ingredients

- Source high-quality, fresh, and seasonal ingredients from local suppliers when possible.

- Manage food inventory, ensuring consistent stock of essential items while minimizing waste.

- Track expenses and work within a designated food budget.

Kitchen Safety and Cleanliness

- Maintain a clean and organized kitchen in compliance with health and safety standards.

- Follow food handling and sanitation protocols to ensure safe meal preparation.

- Regularly inspect kitchen equipment and report any maintenance needs.

Qualifications and Skills

- Experience in meal preparation, cooking, or a related culinary role (experience cooking for children is an asset).

- Knowledge of food safety regulations and sanitation practices.

- Ability to plan nutritious meals with an understanding of dietary needs for children.

- Excellent organizational and time-management skills.

- Friendly, professional demeanor with strong communication skills.

- Physical ability to stand for extended periods and perform light cleaning tasks.

Education and Certifications

- High school diploma or equivalent (required).

- Food Handler's Certificate (required or willingness to obtain).

- First Aid/CPR certification (preferred).

Job Types: Full-time, Permanent

Pay: $17.25 per hour

Expected hours: 30 per week

Benefits:

Casual dress Company pension Dental care Discounted or free food Extended health care Flexible schedule Life insurance On-site childcare On-site parking Vision care
Flexible language requirement:

French not required
Schedule:

8 hour shift Monday to Friday No weekends
Ability to commute/relocate:

Central Bedeque, PE C0B 1G0: reliably commute or plan to relocate before starting work (required)
Education:

Secondary School (required)
Experience:

Cooking: 1 year (required)
Language:

English (required)
Licence/Certification:

Food Handler Certification (required)
Work Location: In person

Expected start date: 2025-02-24