Cook
Carlyle, SK, CA, Canada
Job Description
Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years
Work setting
----------------Restaurant
Tasks
---------Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas
Work conditions and physical capabilities
---------------------------------------------Standing for extended periods
Personal suitability
------------------------Flexibility Organized Team player Work Term: Permanent Work Language: English * Hours: 32 hours per week
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Job Detail
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Job IdJD2380585
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCarlyle, SK, CA, Canada
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EducationNot mentioned