Job Description

Job Overview:
We are seeking a skilled Line Cook to join our team. The ideal candidate will have experience in the food industry and possess a passion for food preparation and kitchen operations.

Duties:
- Prepare ingredients for menu items following standard recipes
- Cook and plate menu items in a timely manner
- Ensure food safety standards are met throughout the cooking process
- Assist in meal preparation and kitchen clean-up
- Collaborate with kitchen staff to maintain a smooth workflow

Skills:
- Proven experience as a Line Cook or relevant role in the food service industry
- Knowledge of food handling, preparation, and safety procedures
- Ability to work efficiently in a fast-paced kitchen environment
- Strong communication skills to coordinate with team members effectively
- Familiarity with restaurant kitchen operations and equipment

If you have a passion for cooking and want to be part of a dynamic culinary team, we invite you to apply for the Line Cook position with us.

Job Types: Full-time, Part-time, Permanent

Pay: $16.00-$18.00 per hour

Additional pay:

Overtime pay Tips
Flexible language requirement:

French not required
Schedule:

Day shift Every Weekend Holidays Morning shift Weekends as needed
Education:

Secondary School (preferred)
Experience:

Cooking: 1 year (preferred)
Language:

English (preferred)
Work Location: In person

Expected start date: 2025-07-07