Overview: We are seeking a skilled and experienced Cook to join our team in the food industry. As a Cook, you will be responsible for preparing and cooking delicious meals in a fast-paced restaurant environment. If you have a passion for food, enjoy working in a team, and have experience in the kitchen, we would love to hear from you. Responsibilities: - Prepare and cook meals according to recipes and customer preferences - Ensure food is cooked to the highest standards of quality and presentation - Follow proper food handling and safety procedures - Collaborate with the kitchen staff to ensure smooth operation of the kitchen - Assist in maintaining inventory and ordering supplies as needed - Clean and sanitize work areas, utensils, and equipment - Help with meal preparation during busy periods Requirements: - Proven experience as a Cook in a restaurant or similar setting - Knowledge of food safety regulations and proper food handling techniques - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Strong attention to detail and ability to follow recipes accurately - Excellent communication skills and ability to work well within a team - Flexibility to work evenings, weekends, and holidays as required Note: All positions must be paid, including internship positions. Job Types: Full-time, Part-time Pay: $15.00-$20.90 per hour Expected hours: 36 per week Benefits:
Discounted or free food
Flexible schedule
On-site parking
Work Location: In person
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