Job Description

Job Summary

We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have experience in the food industry and a strong understanding of food safety and handling practices. As a Cook, you will play a vital role in meal preparation, ensuring that our dishes are not only delicious but also safe for our customers. You will work in a fast-paced kitchen environment, collaborating with other kitchen staff to deliver high-quality meals.

Responsibilities

Prepare and cook a variety of dishes according to established recipes and standards. Ensure all food handling and preparation meets health and safety regulations. Maintain cleanliness and organization in the kitchen area, including proper storage of food items. Assist with meal preparation and presentation, ensuring that all dishes are served at the correct temperature and quality. Collaborate with kitchen staff to ensure timely service during busy periods. Monitor inventory levels of ingredients and supplies, communicating needs to management. Help train new kitchen staff on food preparation techniques and safety protocols.

Skills

Strong knowledge of food handling practices and food safety regulations. Experience working in a restaurant or kitchen environment is preferred. Ability to prepare meals efficiently while maintaining high standards of quality. Excellent organizational skills with the ability to multitask in a fast-paced environment. Strong communication skills to work effectively with team members. A passion for cooking and creating delicious meals that meet customer expectations.
Join our team as a Cook and contribute your culinary skills to create memorable dining experiences for our guests!

Job Type: Full-time

Pay: $17.20 per hour

Expected hours: 30 per week

Work Location: In person