Cook
Alma, NB, CA, Canada
Job Description
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years
Work setting
----------------Restaurant
Tasks
---------Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations
Supervision
---------------Cook (general)
Cuisine specialties
-----------------------International
Transportation/travel information
-------------------------------------Willing to travel
Work conditions and physical capabilities
---------------------------------------------Attention to detail Fast-paced environment Handling heavy loads Overtime required Physically demanding Repetitive tasks Standing for extended periods Work under pressure
Personal suitability
------------------------Client focus Flexibility Organized Reliability Team player
Screening questions
-----------------------Are you available for shift or on-call work? Do you have previous experience in this field of employment? What is the highest level of study you have completed?
Other benefits
------------------Free parking available Work Term: Permanent Work Language: English * Hours: 30 to 40 hours per week
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Job Detail
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Job IdJD2379397
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationAlma, NB, CA, Canada
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EducationNot mentioned