Job Description

Coast Hotels is a dynamic and growing brand. Our culture is rooted in our values and leadership accountability; and as part of that culture, we believe in the growth and development of our ambassadors.

We are looking to hire a talented

Second Cook for a seasonal position,

to assist with food prep and service of our Lounge and Banquet space.

Duties and Responsibilities:

Prepares, cooks and presents food as detailed on appropriate requisition forms, function sheets, or server's checks according to specified standards Ensures the security and control of all food stocks used in the kitchen to ensure as little wastage as possible Ensures quality, quantity, and presentation of all food prepared and cooked meets hotel and restaurant standards for freshness, appearance, and consistency Adheres to quality and industry standards when completing work Develops and maintains effective working relationships within own and other departments Carries out duties to ensure a safe work environment is maintained at all times Demonstrates a superior customer service attitude with internal/external contacts Other duties, as required

Qualifications & Skill Requirements:

Previous experience in the culinary field is required FoodSafe certification Ability to work well under pressure in a fast paced environment Diploma/Certification in a Culinary discipline is an asset Be able to perform physically demanding work, including lifting heavy boxes and standing for long periods of time Required to work various shifts including evenings,

weekends

, and statutory holidays Effective multi-tasking is demonstrated by the ability to complete various tasks, in a priority sequence with a positive outcome Demonstrated problem solving and decision-making ability demonstrated by adequate solutions to presented problems Demonstrated ability to work in a fast-paced, multi-tasking, multi-functional team environment required
Coast Hotels offer competitive wages, benefits (Health, Dental & Pension), including employee discounts, training & development, career advancement opportunities, and more!

We thank all interested applicants; however, only shortlisted candidates will be contacted.

Job Types: Full-time, Part-time

Pay: From $21.66 per hour

Benefits:

Company events Dental care Disability insurance Discounted or free food Employee assistance program Extended health care Life insurance Paid time off Store discount
Ability to commute/relocate:

Kelowna, BC V1Y 6E8: reliably commute or plan to relocate before starting work (required)
Experience:

Kitchen: 1 year (required)
Work Location: In person

Application deadline: 2025-08-22