Cold Line Cook Day
Job Description
We're looking for a Cold Line cook to learn new culinary skills and bring good energy to Coyotes Southwestern Grill. You'll be making a daily prep list for your station. Prepping salads, sandwich spreads and condiments, some light cooking. Then you'll be working alongside our chefs during service cooking our a la carte lunch menu. Shifts run from 10am to approximately 4pm. Our busiest days could run until close to 5pm slowest days could mean earlier than 4pm. Full-time and part-time applicants both considered.
Here's what we offer:
No experience necessary: While kitchen experience is a plus, we value enthusiasm and a love for food just as much.
Cash tips on top of pay: usually between $2-$4/hr.
Staff meal plan: Enjoy delicious meals from our menu.
2 weeks paid vacation
Must legally be able to work in Canada. We are not currently sponsoring foreign workers.
Staff accommodations not available.
Job Types: Full-time, Part-time, Permanent
Pay: $18.00-$21.00 per hour
Additional pay:
Overtime pay
Tips
Benefits:
Dental care
Discounted or free food
Extended health care
Paid time off
Store discount
Flexible language requirement:
French not required
Schedule:
Day shift
Application question(s):
Do you have accommodations? We cannot offer accommodations.
Are you legally allowed to work in Canada? We are not currently sponsoring applicants.
Work Location: In person
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Job Detail
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Job IdJD2376003
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBanff, AB, CA, Canada
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EducationNot mentioned