Job Description

Meat Second- Sobeys Tacoma Drive

Ready to Make an impact?

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Provide customers with friendly and professional service. Fulfills duties for all areas of the Meat Department. Supervise Meat Department and staff in the absence of the Manager. Actively contribute to an environment of employee and customer engagement.

Here's where you'll be focusing:

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Provide customer service to meet customer needs Supervise meat personnel in the absence of the Meat Manager Promote an employee culture of coaching and development Complete customer meat orders Receive meat orders

Perform daily meat preparation Merchandise the Meat Department

Implement SMART retailing (Atlantic)

Maintain sanitation standards

Adhere to and implement all applicable company standards Perform administrative duties as required

What you have to offer:

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Ability to work independently in a fast paced environment

Above average oral and written communication skills

Good work ethic and ability to multi task

High School Diploma Minimum of 12 months of experience
We offer teammates competitive total compensation packages that will vary by role and location. Some websites share our job opportunities and may provide salary estimates without our knowledge. These estimates are based on similar jobs and postings for general comparison, but these numbers are not provided by or monitored for accuracy by our organization. We look forward to discussing the specific compensation details relevant to this role with candidates who are selected to move forward in the recruitment process.



Sobeys is committed to accommodating applicants with disabilities throughout the hiring process and will work with applicants requesting accommodation at any stage of this process.



While all responses are appreciated only those being considered for interviews will be acknowledged.

We appreciate the interest from the Staffing industry however respectfully request no calls or unsolicited resumes from Agencies.