Job Description

Overview

We are seeking a passionate and skilled Chocolatier to join our culinary team. The ideal candidate will have a strong background in food preparation, baking, and cake decorating, with a keen eye for detail and creativity. This role involves crafting high-quality chocolates and confections, ensuring food safety standards are met, and delivering exceptional customer service. The Chocolatier will play a vital part in creating visually stunning and delicious products that delight our customers and elevate our brand reputation.

Responsibilities

Prepare and craft a variety of chocolates, truffles, and confections using precise techniques. Experienced with chocolate tempering techniques and controlling the variables that determine chocolate texture Ensure all food handling practices comply with safety and sanitation standards. Assist in food preparation tasks within the kitchen, including baking and other culinary duties. Maintain cleanliness and organization of the work area to uphold food safety standards. Collaborate with team members to develop new recipes and product ideas that meet customer preferences. Provide excellent customer service by offering product knowledge and assisting with special requests when needed.

Requirements

Proven experience in chocolatiering and chocolate tempering practices Strong skills in food preparation, cooking, and food handling procedures. Knowledge of food safety regulations and proper sanitation practices. Experience with packaging finished products for retail or special orders. Previous kitchen experience in a fast-paced environment is preferred. Excellent attention to detail, creativity, and artistic ability in confectionery design. Ability to work efficiently both independently and as part of a team in a busy kitchen setting. Passion for the culinary arts with a focus on chocolate craftsmanship and dessert presentation.
Job Type: Part-time

Pay: $17.20-$25.13 per hour

Expected hours: 3 - 8 per week

Benefits:

Casual dress Company events Discounted or free food
Work Location: In person