Participer au fonctionnement efficace du restaurant et le superviser pendant son quart de travail afin d'assurer une experience memorable a nos clients, tout en adoptant une approche active et concrete.
Principales responsabilites:
Soutenir la constitution d'une equipe passionnee
Deployer des pratiques coherentes a l'egard des employes, axees sur la performance, le developpement et l'engagement.
Accueillir et former les nouveaux membres de l'equipe
Soutenir les membres de l'equipe dans leurs performances et leur developpement
Susciter l'enthousiasme et soutenir les efforts d'engagement
Contribuer a la creation de clients enthousiastes
Deployer des pratiques coherentes a l'egard des clients, axees sur la nourriture, le service et l'atmosphere.
S'impliquer dans les responsabilites partagees
Preparer et controler les activites de production d'un produit de qualite superieure.
Suivre quotidiennement des systemes organises et efficaces
Prendre en charge la qualite des produits et l'experience des clients
Jouer un role actif dans une entreprise en pleine croissance
Deployer des pratiques commerciales coherentes axees sur les ventes, la maitrise des couts et la rentabilite.
Controler l'exactitude des stocks
Controler le cout de la main-d'oeuvre
Superviser l'entretien des installations
Assurer la disponibilite des produits et la profitabilite de l'entreprise
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Job Purpose
Participate in and oversee the efficient functioning of the restaurant during your shift to ensure a memorable experience for our guests, while using an active, hands-on approach.
Key Responsibilities
Support the assembly of a passionate team
Deploy consistent employee practices that focus on performance, development and engagement.
Welcome and train new team members
Support team members with their performance and development
Drive enthusiasm and support engagement efforts
Contribute to the creation of raving fans
Deploy consistent customer practices that focus on food, service and atmosphere.
Get involved in shared responsibilities
Prep and monitor activities in the production of a superior product
Follow organized and efficient systems daily
Take charge of product quality and guest experience
Play an active role in a growing business
Deploy consistent business practices that focus on sales, cost control and profitability.
Control inventory accuracy
Control cost of labour
Oversee facility maintenance
* Ensure product availability and business profitability
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Job Detail
Job Id
JD2735459
Industry
Not mentioned
Total Positions
1
Job Type:
Full Time
Salary:
Not mentioned
Employment Status
Permanent
Job Location
Brossard, QC, CA, Canada
Education
Not mentioned
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Beware of fraud agents! do not pay money to get a job
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.