Job Description

Hector\'s Taverna is a ghost kitchen located in Toronto\'s Kensington Market, specializing in simple Greek dishes in a takeout/delivery format. We are looking for an individual to lead the catering side of the business, this role is best suited for those who have proven experience in overseeing the sales for a catering company. PLEASE APPLY BY EMAILING YOUR RESUME TO contact@lawsonfood.com Responsibilities:
- Sucessfully finding new customers, promoting the brand and marketing.
- Collaborate with clients to customize menus and meet their specific event needs, negotiating costs finalizingand sales.
- Assist in overseeing all aspects of catering events, including menu planning, costing, food preparation, and delivery. Qualifications:
- Previous experience in restaurant management or catering sales is necessary
- Knowledge of kitchen operations and food handling practices
- Excellent customer service skills with the ability to interact professionally with clients
- Strong organizational skills with the ability to multitask and prioritize tasks effectively
- Ability to work in a fast-paced environment and adapt to changing priorities Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. Job Types: Part-time, Full-time Salary: $45,000.00-$55,000.00 per year Benefits:

• Discounted or free food
• Flexible schedule
• Work from home

Flexible Language Requirement:

• French not required

Schedule:

• Monday to Friday
• Weekends as needed

Supplemental pay types:

• Commission pay
• Tips

Language:

• English (required)

Ability to Commute:

• Toronto, ON M5T 2L9 (required)

Work Location: Hybrid remote in Toronto, ON M5T 2L9