Job Description

Job Summary

We are seeking a skilled and detail-oriented Butcher/Meat Cutter to join our team. The ideal candidate will have experience in food preparation, butchery, and food handling, ensuring high-quality meat cuts and maintaining food safety standards. This role involves working in a fast-paced environment where precision, cleanliness, and customer service are essential to success. The Butcher/Meat Cutter will be responsible for preparing meat products according to company specifications while adhering to all safety regulations.

Duties

Cut, trim, and prepare various types of meat products following established guidelines and recipes Ensure all meat is handled and stored in compliance with food safety standards Package meat products securely for retail display or customer orders Maintain cleanliness of work stations, tools, and equipment to meet sanitation requirements Assist with inventory management by rotating stock and reporting shortages or issues Provide excellent customer service by answering questions about products and offering recommendations when needed Follow all food safety protocols during meat handling, processing, and packaging Collaborate with team members to ensure efficient workflow and high-quality product output

Skills

Proven experience in food industry roles, particularly in butchery or meat cutting Strong knowledge of food preparation techniques and food safety regulations Skilled in meat cutting, trimming, and portioning with precision and consistency Ability to handle food products safely and hygienically at all times Experience with packaging meat products for retail or wholesale distribution Excellent customer service skills to assist customers effectively Kitchen experience or background in food handling is highly desirable Attention to detail, manual dexterity, and ability to work efficiently under pressure
This position offers an opportunity to work in a professional environment dedicated to quality and safety. Candidates should be committed to maintaining high standards of cleanliness and customer satisfaction while demonstrating expertise in meat processing.

Job Types: Full-time, Part-time

Pay: $17.20-$24.00 per hour

Expected hours: No less than 24 per week

Benefits:

Company events Dental care Discounted or free food Extended health care Paid time off Vision care
Experience:

Butchery/Meat Cutting: 2 years (required)
Work Location: In person