Butcher

St. John's, NL, CA, Canada

Job Description

Clean meats to prepare for processing or cutting, Cut carcasses, sides and quarters, Cut, trim and prepare standard cuts of meat, Wrap and package prepared meats, Remove bones from meat, Weigh meats for sale, Cut poultry into parts, Price meat products, Clean and prepare fish and shellfish, Sell meats to customers, Cut fish into steaks and fillets, Grind meats, Make special sausages, Prepare special displays of meats, poultry and fish products, Shape, lace and tie roasts, other meats, poultry and seafood

Job Types: Full-time, Part-time

Pay: $16.00 per hour

Expected hours: 40 per week

Benefits:

Flexible schedule Store discount
Ability to commute/relocate:

St. John's, NL A1B 2C7: reliably commute or plan to relocate before starting work (required)
Experience:

meat cutting, packaging, butchery: 2 years (preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD2823632
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    St. John's, NL, CA, Canada
  • Education
    Not mentioned