Job Description

Busser Responsibilities:

Primary Duties:

1. Clear and reset tables

2. Remove dirty glassware, and utensils

3. Replenish supplies (e.g., napkins, condiments)

4. Maintain cleanliness of common area and dance floor

5. Assist servers and bartenders as needed

Additional Responsibilities:

1. Refill water and other beverages

2. Assist with event setup and breakdown

3. Maintain organization of service stations

4. Collaborate with bartenders/bottle service server

Key Performance Indicators:

1. Efficiency in clearing and resetting tables

2. Attention to detail in maintaining cleanliness

3. Teamwork and communication with staff

4. Ability to multitask and prioritize tasks

5. Friendly and courteous interaction with customers, and staff

Skills and Qualifications:

1. Previous bussing or serving experience

2. Basic knowledge of food and beverage service

3. Physical stamina to lift 25 pounds and stand for long periods

4. Ability to work in fast-paced environment

5. Excellent communication and teamwork skills

Shift Responsibilities:

1. Pre-shift: Review section assignments, restock supplies

2. During shift: Clear tables, replenish supplies, assist bartenders/bottle service

3. End-of-shift: Clean and sanitize service areas, restock supplies

Job Type: Part-time

Benefits:

On-site parking
Work Location: In person