Job Description

Who We Are

Korilla is a brand-new authentic full-dining Korean BBQ restaurant under Hankki, one of the most fast-growing restaurants in Calgary. We value the staff we work with above all else, and we are well aware of their value. We place an importance on teamwork and continuously strive to provide a stable work environment for our staff to grow and thrive in.

We provide step-by-step training for inexperienced employees, and we are waiting for members who want to grow and develop together as a team with Korilla.

Busser Key Responsibilities [After Training: Pay: $15/hr + Tip($4-5/hr)]

Everything we do is designed to assist our guests be at their best throughout the stay. Provide exceptional dining experiences for Korilla guests. Accommodating and willing to go the extra mile. Setting up and maintaining a clean and well organized workplace. Professionally handle guest concerns, ensuring that every guest ultimately leaves happy.

Key Requirements

Strong ability to perform excellent communication skills in any setting. A willingness to learn and an openness to feedback, coaching, and mentorship Energetic, positive, and team-oriented. Professional appearance and well groomed. Must be able to work in Canada legally.
Job Types: Full-time, Part-time, Permanent

Pay: From $15.00 per hour

Additional pay:

Overtime pay Tips
Benefits:

Company events On-site parking Store discount
Flexible language requirement:

French not required
Schedule:

8 hour shift Day shift Evening shift Holidays Monday to Friday Night shift Weekends as needed
Application question(s):

Have you worked in a fast paced team environment? Are you familiar with Korean food and culture? Are you looking for full time or part-time? Please note your availability.
Experience:

serving: 1 year (required)
Language:

English (preferred)
Licence/Certification:

ProServe (preferred)
Work Location: In person