Job Description

Responsibilities:
- Prepare and cook meals according to recipes and food safety guidelines
- Ensure that all food is prepared in a timely manner and meets quality standards
- Assist with menu planning and inventory management
- Maintain a clean and organized kitchen area
- Collaborate with the kitchen team to ensure smooth operations
- Adhere to all health and safety regulations

Experience:
- Previous experience in the food service industry as a cook or similar role
- Knowledge of meal preparation techniques and food handling procedures
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills

Skills:
- Food service experience
- Knowledge of food safety regulations
- Ability to follow recipes and instructions accurately
- Proficient in various cooking techniques
- Strong organizational skills

If you are passionate about cooking and enjoy working in a dynamic environment, we would love to hear from you. Join our team of talented cooks and contribute to creating delicious meals for our customers.

Job Type: Full-time

Pay: $18.50-$21.00 per hour

Benefits:

Discounted or free food Flexible schedule On-site parking
Education:

Secondary School (preferred)
Experience:

Cooking: 3 years (required)
Language:

English (required)
Licence/Certification:

Food Handler Certification (preferred) Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person