Job Description

Breakfast Host/Hostess - Part Time (Weekends)

We are looking for someone to join our Breakfast Bar team. This position requires VERY early mornings and just the right person to give 100% Hamptonality to our guests.

Being a Hilton employee entitles you to Hilton stay perks and group benefits if applicable.

Below are the day to day duties:

Provide superior guest service to all hotel guests

Serve guests in a cheerful, friendly and professional manner

Address guests' concerns in a positive and helpful manner and takes prompt, corrective action where necessary

Work closely with the front desk to ensure guest satisfaction, and consistency in guest service

Execute on all areas of breakfast bar operations

Perform daily set-up and tear down of the breakfast bar in accordance to hotel standards

Transport food from preparation area to the breakfast bar for timely set-up

Prepare and serve all food products as needed insuring proper plate presentation

Ensure that all eating and serving areas are maintained to hotel standards and guidelines

Provide expertise on menu items to guests to assist them in their choices

Monitor all tables to ensure the guests are satisfied with their meal

Clear tables promptly of dirty dishes, replenishes supplies as needed

Check all coolers and storage areas for cleanliness, quantity, and quality of food products; requisitions food with necessary approvals

Stock all dishware, silverware, cups, condiments, and other items as needed

Ensure the proper storage, handling and controls of food products

Exhibit proper handling of all equipment and utensils; notifies supervisor of any difficulties or need for repairs

Understand and follow Hampton's "The Perfect Breakfast Program"

Complete the Safe Food Handling Course

Work remotely

• No

Job Type: Part-time

Pay: $15.20-$16.00 per hour

Schedule:

• Day shift
• Every Weekend
• Holidays
• Morning shift
• On call
• Weekends as needed

Work Location: In person