Job Description

We're looking for a well-organized Cook/Server to prepare and serve food. The Cook/Server handles food preparation and serving, maintains a clean kitchen and restaurant environment, prepares cold food items and maintains clean clothes and is responsible for the overall quality of services provided to the guests. You should have basic knowledge of food preparation and cooking techniques. Motivation and a friendly attitude are very important as this position requires communication with customers. The Cook/Server is also responsible for preparing bills at the end of each shift.

Responsibilities:

Prepare and serve food to customers in the restaurant. Provide high quality customer service. Greet customers upon entry and provide restaurant layout and menu. Take orders, prepare and serve food to customers. Collect payment. Clean tables, dining area and kitchen area after meal.
Smart Serve certification is an asset

Food Handlers Safety Certificate is an asset

Job Types: Full-time, Part-time, Permanent, Casual, Seasonal

Pay: From $17.20 per hour

Benefits:

Discounted or free food On-site parking Store discount
Schedule:

8 hour shift Day shift Evening shift Holidays Monday to Friday Weekends as needed
Work Location: In person