Join Our Team
Join our dynamic, diverse team at Four Seasons Resort & Residences Whistler as the Full Time, Seasonal Barista.
Our work environment pairs a strong commitment to excellent service and authentic experiences with an emphasis on creativity and innovation. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other\xe2\x80\x99s contribution and importance.
The Location
Be ready for a warm Canadian experience! At Four Seasons Resort Whistler, we fill guest\xe2\x80\x99s days with exhilarating adventures on Whistler and Blackcomb mountains and Employee days with happiness and thrilling working experience. We aim not only to be the best Resort to stay in Canada but also the greatest place to work! We offer 273 newly refurbished elegant guest rooms and suites; a luxury Spa and a top rated restaurant.
Four Seasons Resort Whistler is located at the foot of Blackcomb and Whistler. The resort is a five-minute walk to the ski lifts and a 10-minute stroll to the village center, making it the perfect location for a rustic adventure any time of year.
Our guest rooms are spacious, beautifully re-styled in December, 2019, the refurbished rooms and suites pay close attention to the unique placement of Whistler \xe2\x80\x93 a secluded retreat, just an hour and a half away from the international destination of Vancouver.
In December 2020, we completed a property-wide enhancement with the launch of Braidwood Tavern, a craft kitchen and social house conceived in collaboration with celebrated chef and restauranteur Richard Sandoval, along with a re-imagined SIDECUT Steakhouse, both designed by Box Interior Design.
Your job:
As a Barista you would be based in our coffee shop \xe2\x80\x9cBraidwood Caf\xc3\xa9 as well as supporting our restaurant Braidwood Tavern\xe2\x80\x9d. Braidwood Caf\xc3\xa9 is grab-and-go outlet bustles in the morning hours as guests get ready for a day on the mountain. You would be responsible for making custom coffees, tea, hot cocoa etc, as well as heating and selling breakfast pastries and sandwiches in addition to retail items.
As our hotel is open 24/7, 365 days a year, we expect our Barista\xe2\x80\x99s to be flexible in working mornings, evenings, weekends, and holidays.
About You:
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