Job Description

Job Summary

Ready...Set...Mix! D Spot Dessert Cafe knows that our Baristas play a vital role to the operation.They are the heart of the cafe and are the people responsible for making sure that drinks and cakes are prepared to the exact standards of D Spot Dessert Cafe . Great food and drinks ensure customers keep coming back for the same, consistent tastes and quality which we strive for. Perfection in mixing drinks and ensuring portion sizes are appropriate keeps our customers coming back for more!

Responsibilities

Ensuring Food Service standards are met by maintain a hygienic and clean work station Responsible for preparing and restocking station prior to and at the end of each shift Preparing for service each day, ensuring all preparations are done in advance to avoid delays in service Cleaning the barista area and re-stocking all items. Disposing of garbage, cleaning utensils, coffee pots, blenders, and cleaning all surfaces, etc. Responsible for taking care of leftover food/drinks, whether that means disposing of it, returning unused items to the correct inventory location, or storing it for use later. Unload delivery trucks and store inventory correctly. Wrapping cutlery as needed. In the event of an absence, filling in, by being a productive team member if needed Working as a team player with fellow staff members to ensure all food items are delivered at the appropriate time and temperature Adhering to grooming, appearance and uniform standards consistently. Wash dishes as assigned by the supervisor in the absence of a dishwasher and/or during slow periods. Staying updated on current menu changes and monthly features etc. Ability to follow instructions and ensure correct measurements are taken when making drinks Following clear and concise instructions. Following other duties as assigned

Qualifications

Previous experience is an asset Food Handlers Certificate is an asset Excellent oral and written communication skills are required Must be a team player Positive interpersonal skills Must be able to lift up to 50 lbs Must be able to stand/walk for long periods of time Punctuality and regular and reliable attendance is key. Must be honest and work with a great deal of integrity Must be able to communicate with managers, staff and customers
Join our team and contribute your culinary skills to create memorable dining experiences for our guests!

Job Types: Full-time, Part-time

Pay: $17.20 per hour

Benefits:

Flexible schedule
Education:

Secondary School (preferred)
Experience:

Cooking: 1 year (preferred)
Language:

English (preferred)
Licence/Certification:

Food Handler Certification (preferred) Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person